The company is now being taken to a new era of growth and expansion by her business-minded grandson. Director Peter Pini joined the family-run firm a decade ago after sharpening his claws in other parts of the commercial sector.

His commitment to the company is absolute, which is why he is accessible to their staff and customers 24 hours a day.

He is supported by a 45-strong team of professionals and a distribution and administrative team who constantly deliver a first class service.

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We are proud to announce that we have obtained the BRC standard of accreditation, the highest level of certification available for a food handling company.

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